OTHER

A classic style with a modern twist. Albino Ball is a refreshing hoppy Saison dry-hopped with the finest Nelson Sauvin directly from Hops New Zeala...

Pale in color, well carbonated, medium body and white foam. The belgian yeast and the malts used, result in a very aromatic beer, complex with frui...

The brewery says: "Marking the brewery's first foray into the cool winter months, we brewed a winter warmer with English pale ale and caramel malt...

Aged for 14 months in Moscatel Barrel

Les Bons Vœux means "best wishes", which is what Brasserie Dupont sends with this very special saison ale brewed for the holidays. Redolently aroma...

Yesssss! Who doesn’t love a piece of apfelstrudel? Vanilla, whipped cream, raisins and apple all poured into this 11% Imperial doppelbock. Ever wa...

"We have waited a long time, but the time has come. It's time to release a new strong mead melomel. This year the choice fell on buckwheat honey, t...

Aged in Cockburn's port wine barrels. Remix is ​​a meeting between Musa and Cockburn's. It's Marvila and Douro, factory and winery, modernity and t...

Double Bourbon Barrel Aged Barleywine w. maple syrup, toasted coconut & vanilla.

Apfelstrudel Ale

Smoothie Ale brewed with huge amounts of kiwi, pear & lime. 

Grapes from the Prunelard grape variety, which comes straight from Gaillac, pressed by hand and then macerated on cobs for 28 days, before aging on...